The Forktionary Angle
"More than just a food, bread is a symbol of sustenance and community, found in countless forms across every culture worldwide."
Definition
A staple food made from flour, water, and often yeast, mixed into dough, allowed to rise, and then baked, steamed, or fried.
Flavor Profile
The primary flavor notes for Bread are:
Chef’s Secret
To revive slightly stale bread, lightly mist it with water and bake for 5-10 minutes at 300°F (150°C) until crust is crisp.
Best Substitutes
Crackers
Lettuce Wraps
Rice Cakes
Buying Guide
Check ingredient list for whole grains. Feel for freshness and desired texture.