Barbecups Alla Ellen Receita

These Barbecups Alla Ellen are a fun twist on a classic biscuit recipe! Inspired by a Pillsbury favorite, this recipe features a secret ingredient: adding cheese *after* partially baking for perfectly melted, gooey goodness. Forget burnt cheese – this method ensures cheesy perfection every time. We've swapped out the original BBQ sauce for a smoky, delicious Open Pit BBQ flavor that kids and adults adore. My niece and nephews request these for every birthday, and they're sure to become a family favorite in your house too! Get ready for easy, delicious, and crowd-pleasing BBQ bites.

Preparo 20 min
Cozimento 40 min
Calorias 239.9 kcal
Proteína 24g
Avaliação Seja o primeiro
Barbecups Alla Ellen 212

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Barbecups Alla Ellen

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Barbecups Alla Ellen? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Barbecups Alla Ellen

  1. Preheat oven to 400°F (200°C).
  2. Grease a 12-cup muffin tin.
  3. Separate 10 refrigerated biscuits; you may need more or less depending on your biscuit size and desired yield.
  4. In a large skillet, brown 1 pound of ground beef with 1/2 cup chopped onion over medium-high heat.
  5. Drain off excess grease.
  6. Stir in 1 cup Bull's-Eye Open Pit barbecue sauce and 2 tablespoons brown sugar.
  7. Simmer for 10 minutes, stirring occasionally.
  8. Place one biscuit into each muffin cup, pressing it gently into the bottom and up the sides to form a cup.
  9. Spoon approximately 1/4 cup of the beef and barbecue mixture into each biscuit cup.
  10. Bake for 8-10 minutes, or until the biscuits are almost cooked through.
  11. Remove from oven and sprinkle each cup generously with 1 cup shredded cheddar cheese (or your preferred cheese).
  12. Return to the oven for 2-3 minutes, or until the cheese is melted and bubbly.
  13. Let cool for 1 minute before carefully removing from the muffin tin and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

32g

Fat

25g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes American Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Preparation Beef Dietary Ground Beef Meat

Perguntas frequentes

Quanto tempo leva para fazer Barbecups Alla Ellen?

Barbecups Alla Ellen leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Barbecups Alla Ellen?

Barbecups Alla Ellen tem aproximadamente 239.9 calorias por porção, com cerca de 24 g de proteína, 6 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Barbecups Alla Ellen?

Os principais ingredientes de Barbecups Alla Ellen são Ground Beef, Onion, Barbecue Sauce, Brown Sugar, Refrigerated Biscuit, Cheddar Cheese. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação