Best Blueberry Buckle Blueberry Crumb Cake Receita

This decadent, milk-free blueberry crumb cake is a top-five favorite! Adapted from Cook's Illustrated and similar to Einstein Bagel's famous version, this recipe boasts 4 cups of juicy blueberries suspended in a rich, moist batter that never gets soggy. Experience the magic – even hand-mixing on vacation is a breeze! Get ready for a burst of blueberry flavor in every bite.

Preparo 10 min

Cozimento 60 min

Calorias 483.9 kcal

Proteína 11g

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Best Blueberry Buckle Blueberry Crumb Cake

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Ingredientes para Best Blueberry Buckle Blueberry Crumb Cake

Unbleached All Purpose Flour
Light Brown Sugar
Granulated Sugar
Ground Cinnamon
Table Salt
Unsalted Butter
2 teaspoons baking powder
1 tablespoon lemon zest
Vanilla Extract
3 large eggs
Fresh Blueberries

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Como fazer Best Blueberry Buckle Blueberry Crumb Cake

**Streusel Topping:**
Preheat oven to 350°F (175°C). Adjust oven rack to lower-middle position.
In a large bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup granulated sugar, ¼ cup packed brown sugar, 1 teaspoon ground cinnamon, and ½ teaspoon salt.
Cut in 1 cup (2 sticks) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Set aside.
**Cake Batter:**
Grease and flour a 9-inch round cake pan with 2-inch sides.
In a medium bowl, whisk together 1 ¾ cups all-purpose flour and 2 teaspoons baking powder.
In a large bowl, cream together 1 cup (2 sticks) unsalted butter, 1 ¾ cups granulated sugar, ½ teaspoon salt, and 1 tablespoon lemon zest until light and fluffy (about 3 minutes with a mixer).
Beat in 1 teaspoon vanilla extract.
Add 3 large eggs one at a time, beating well after each addition.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Gently fold in 4 cups fresh blueberries.
Pour batter into the prepared pan and spread evenly.
Sprinkle the streusel topping evenly over the batter.
Bake for 55-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in the pan for 15-20 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

163g

Fat

66g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Breads Fruit Coffee Cakes Berries Blueberries

Perguntas frequentes

Quanto tempo leva para fazer Best Blueberry Buckle Blueberry Crumb Cake?

Best Blueberry Buckle Blueberry Crumb Cake leva cerca de 70 minutos do início ao fim — aproximadamente 10 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Best Blueberry Buckle Blueberry Crumb Cake?

Best Blueberry Buckle Blueberry Crumb Cake tem aproximadamente 483.9 calorias por porção, com cerca de 11 g de proteína, 22 g de carboidratos e 33 g de gordura.

De quais ingredientes preciso para Best Blueberry Buckle Blueberry Crumb Cake?

Os principais ingredientes de Best Blueberry Buckle Blueberry Crumb Cake são Unbleached All Purpose Flour, Light Brown Sugar, Granulated Sugar, Ground Cinnamon, Table Salt, Unsalted Butter. Veja a lista completa com as medidas acima.