Ingredientes para Buttery Maple Cinnamon Syrup
- 2 tablespoons unsalted butter
- 1/2 cup pure maple syrup
- 1 teaspoon ground cinnamon
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Como fazer Buttery Maple Cinnamon Syrup
- **Stovetop Instructions:** In a small saucepan over medium heat, melt 2 tablespoons of butter.
- Whisk in 1/2 cup of maple syrup and 1 teaspoon of ground cinnamon.
- Continue to gently warm, stirring occasionally, until the syrup is heated through and reaches your desired consistency (about 1-2 minutes). Serve immediately.
- **Microwave Instructions:** In a small microwave-safe bowl, microwave 2 tablespoons of butter for 30 seconds, or until melted.
- Whisk in 1/2 cup of maple syrup and 1 teaspoon of ground cinnamon.
- Microwave in 20-second intervals, stirring after each, until the syrup reaches your desired temperature (total time may vary, but should be around 20-40 seconds).
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
47g
Fat
27g
Carbs
4g