Camembert Hot Bread Receita

Elevate your dinner party with this decadent Camembert Hot Bread! A sophisticated twist on classic garlic bread, this recipe is surprisingly easy to make and delivers incredible flavor. Creamy Camembert cheese melts perfectly into warm, crusty bread, creating a truly irresistible appetizer or side dish. Get ready to impress your guests with this continental delight!

Preparo 10 min
Cozimento 22 min
Calorias 400.2 kcal
Proteína 18g
Avaliação Seja o primeiro
Camembert Hot Bread 50

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Camembert Hot Bread

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Como fazer Camembert Hot Bread

  1. Preheat your oven to 375°F (190°C).
  2. Slice a loaf of crusty bread almost all the way through, leaving the bottom intact to create a ‘pit’.
  3. In a bowl, combine 4 ounces (115g) of Camembert cheese, softened; 2 tablespoons of butter, softened; 2 cloves garlic, minced; 1 tablespoon of chopped fresh rosemary; and a pinch of salt and pepper.
  4. Spread the Camembert mixture evenly into the bread slices.
  5. Wrap the loaf tightly in aluminum foil.
  6. Bake for 20-22 minutes, or until the cheese is melted and bubbly, and the bread is warm throughout.
  7. Let it rest for a few minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

1g

Fat

98g

Carbs

5g

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Perguntas frequentes

Quanto tempo leva para fazer Camembert Hot Bread?

Camembert Hot Bread leva cerca de 32 minutos do início ao fim — aproximadamente 10 minutos de preparo e 22 minutos de cozimento.

Quantas calorias tem Camembert Hot Bread?

Camembert Hot Bread tem aproximadamente 400.2 calorias por porção, com cerca de 18 g de proteína, 5 g de carboidratos e 50 g de gordura.

De quais ingredientes preciso para Camembert Hot Bread?

Os principais ingredientes de Camembert Hot Bread são Breadstick, Reduced Sodium Chicken Noodle Soup Mix, Camembert Cheese, Butter. Veja a lista completa com as medidas acima.

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