Cheese Pecan Cocktail Biscuits Receita

Mom's secret recipe! These easy-to-make Cheese Pecan Cocktail Biscuits are melt-in-your-mouth delicious. Flaky, buttery biscuits get a delightful crunch from pecans and a tangy kick from sharp cheddar. Perfect as an appetizer, snack, or side dish – they're sure to be a crowd-pleaser!

Preparo 15 min
Cozimento 30 min
Calorias 575.7 kcal
Proteína 28g
Avaliação Seja o primeiro
Cheese Pecan Cocktail Biscuits 56

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cheese Pecan Cocktail Biscuits

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Como fazer Cheese Pecan Cocktail Biscuits

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together 1/2 cup (113g) softened butter, 1 cup (200g) shredded sharp cheddar cheese, 1/2 teaspoon salt, and 1/4 teaspoon black pepper until light and fluffy.
  3. Gradually beat in 2 cups (250g) all-purpose flour, mixing until a soft dough forms. Do not overmix.
  4. Roll the dough into 1-inch balls. Press one pecan half into the top of each ball to flatten slightly.
  5. Place biscuits onto the prepared baking sheet, leaving some space between each.
  6. Bake for 12-15 minutes, or until golden brown and cooked through.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

1g

Fat

137g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Cheese Pecan Cocktail Biscuits?

Cheese Pecan Cocktail Biscuits leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Cheese Pecan Cocktail Biscuits?

Cheese Pecan Cocktail Biscuits tem aproximadamente 575.7 calorias por porção, com cerca de 28 g de proteína, 10 g de carboidratos e 67 g de gordura.

De quais ingredientes preciso para Cheese Pecan Cocktail Biscuits?

Os principais ingredientes de Cheese Pecan Cocktail Biscuits são Butter, Sharp Cheddar Cheese, Salt, Cayenne Pepper, Flour, Pecan Halves. Veja a lista completa com as medidas acima.

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