Chestnut Chocolate Pots Receita

Indulge in these decadent Chestnut Chocolate Pots – Nigella Lawson's "embarrassingly easy" recipe is truly a game-changer! Rich, creamy, and intensely chocolatey, these delightful desserts require minimal effort for maximum flavor. Perfect for a quick dessert, an impressive treat for guests, or a satisfying self-indulgence.

Preparo 10 min
Cozimento 15 min
Calorias 278.1 kcal
Proteína 13g
Avaliação Seja o primeiro
Chestnut Chocolate Pots 27

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chestnut Chocolate Pots

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Como fazer Chestnut Chocolate Pots

  1. Combine the cooked chestnuts, cocoa powder, icing sugar, and melted chocolate in a food processor. Blend until completely smooth and creamy.
  2. Stir in the cream until well combined.
  3. Divide the mixture evenly among small ramekins or serving glasses.
  4. Chill in the refrigerator for at least 30 minutes to allow the mixture to set and the flavors to meld.
  5. Before serving, garnish with extra cocoa powder, chopped nuts, or a dollop of whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

5g

Fat

82g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Chestnut Chocolate Pots?

Chestnut Chocolate Pots leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Chestnut Chocolate Pots?

Chestnut Chocolate Pots tem aproximadamente 278.1 calorias por porção, com cerca de 13 g de proteína, 3 g de carboidratos e 41 g de gordura.

De quais ingredientes preciso para Chestnut Chocolate Pots?

Os principais ingredientes de Chestnut Chocolate Pots são Dark Chocolate, Double Cream, Whole Milk, Egg, Sweetened Chestnut Puree, Dark Rum. Veja a lista completa com as medidas acima.

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