Chili And Lime Dipping Sauce Receita

Spice up your next Asian-inspired meal with this vibrant Chili and Lime Dipping Sauce! Perfect for spring rolls, dim sum, wontons, and more, this zesty sauce is quick to make and bursting with fresh flavor. Make it ahead (the chili's heat will intensify!), or add the chili just before serving for a milder kick. This recipe is your secret weapon for elevating any appetizer!

Preparo 5 min

Cozimento 5 min

Calorias 214.5 kcal

Proteína 51g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chili And Lime Dipping Sauce

2 tablespoons soy sauce
Lime, Juice Of
Red Chili Pepper
Fresh Ginger

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Como fazer Chili And Lime Dipping Sauce

Finely mince the chili (remove seeds for less heat).
In a small bowl, whisk together the lime juice, soy sauce, fish sauce, brown sugar, and rice vinegar until the sugar dissolves.
Stir in the minced chili, ginger, and garlic.
Taste and adjust seasoning as needed (add more lime juice for tartness, sugar for sweetness, or chili for heat).
Serve immediately or chill in the refrigerator for later. Note that the chili's heat may intensify over time.

Nutrition Information (Approximate per serving)

Sodium

503 g

Sugar

51g

Fat

Carbs

11g

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Perguntas frequentes

Quanto tempo leva para fazer Chili And Lime Dipping Sauce?

Chili And Lime Dipping Sauce leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Chili And Lime Dipping Sauce?

Chili And Lime Dipping Sauce tem aproximadamente 214.5 calorias por porção, com cerca de 51 g de proteína, 11 g de carboidratos e 1 g de gordura.

De quais ingredientes preciso para Chili And Lime Dipping Sauce?

Os principais ingredientes de Chili And Lime Dipping Sauce são Soy Sauce, Lime, Juice Of, Red Chili Pepper, Fresh Ginger. Veja a lista completa com as medidas acima.