Chocolate Mint Bundt Cake Receita

Indulge in this decadent Chocolate Mint Bundt Cake! This easy recipe uses a cake mix for convenience, studded with refreshing chocolate mint chips. Skip the frosting fuss – a simple dusting of powdered sugar is all you need to elevate this delightful dessert. Perfect for any occasion!

Preparo 15 min
Cozimento 70 min
Calorias 515.8 kcal
Proteína 13g
Avaliação Seja o primeiro
Chocolate Mint Bundt Cake 45

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chocolate Mint Bundt Cake

  • Chocolate Cake Mix
  • Instant Chocolate Pudding Mix
  • Sour Cream
  • 3 large eggs
  • 1/3 cup vegetable oil
  • 1 cup water
  • Mint Chocolate Chips

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Como fazer Chocolate Mint Bundt Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a bundt pan.
  2. In a large bowl, combine the cake mix, eggs, oil, and water according to the cake mix instructions.
  3. Stir in the chocolate mint chips.
  4. Pour batter into the prepared bundt pan.
  5. Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean.
  6. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  7. Once cooled, dust generously with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

169g

Fat

52g

Carbs

20g

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Perguntas frequentes

Quanto tempo leva para fazer Chocolate Mint Bundt Cake?

Chocolate Mint Bundt Cake leva cerca de 85 minutos do início ao fim — aproximadamente 15 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Chocolate Mint Bundt Cake?

Chocolate Mint Bundt Cake tem aproximadamente 515.8 calorias por porção, com cerca de 13 g de proteína, 20 g de carboidratos e 46 g de gordura.

De quais ingredientes preciso para Chocolate Mint Bundt Cake?

Os principais ingredientes de Chocolate Mint Bundt Cake são Chocolate Cake Mix, Instant Chocolate Pudding Mix, Sour Cream, Eggs, Oil, Water. Veja a lista completa com as medidas acima.

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