Cinnamon Cooked Apples Receita

A heartwarming recipe for Cinnamon Cooked Apples, reminiscent of childhood comfort food. This easy dessert features tender, cinnamon-spiced apples, perfectly cooked to a soft, melt-in-your-mouth consistency. Serve warm with a scoop of vanilla bean ice cream for the ultimate cozy treat! Perfect for a quick dessert or a special occasion.

Preparo 10 min
Cozimento 30 min
Calorias 207.4 kcal
Proteína 1g
Avaliação Seja o primeiro
Cinnamon Cooked Apples 36

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cinnamon Cooked Apples

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Como fazer Cinnamon Cooked Apples

  1. Preheat oven to 350°F (175°C).
  2. Peel, core, and chop 4 medium apples (about 2 pounds) into 1-inch chunks.
  3. In a medium saucepan, combine the chopped apples, 1/4 cup brown sugar, 2 tablespoons granulated sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 cup water.
  4. Bring the mixture to a simmer over medium heat, then reduce heat to low, cover, and cook for 20-25 minutes, or until the apples are tender and the sauce has thickened slightly, stirring occasionally.
  5. Remove from heat and serve warm with vanilla bean ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

57g

Fat

48g

Carbs

6g

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Perguntas frequentes

Quanto tempo leva para fazer Cinnamon Cooked Apples?

Cinnamon Cooked Apples leva cerca de 40 minutos do início ao fim — aproximadamente 10 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Cinnamon Cooked Apples?

Cinnamon Cooked Apples tem aproximadamente 207.4 calorias por porção, com cerca de 1 g de proteína, 6 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Cinnamon Cooked Apples?

Os principais ingredientes de Cinnamon Cooked Apples são Tart Green Apples, Brown Sugar, Cinnamon, Butter, Salt. Veja a lista completa com as medidas acima.

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