Cinnamon Nutmeg Whipped Cream Receita

Indulge in the warm, comforting flavors of Christmas with this homemade Cinnamon Nutmeg Whipped Cream! This dreamy, fluffy topping is the perfect complement to your favorite pumpkin or apple pie, adding a touch of festive magic to every bite. My own unique recipe, it's incredibly easy to make and guaranteed to become your new holiday tradition. Prepare to be amazed by its creamy texture and irresistible spice blend!

Preparo 5 min
Cozimento 5 min
Calorias 2036.7 kcal
Proteína 19g
Avaliação Seja o primeiro
Cinnamon Nutmeg Whipped Cream 91

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cinnamon Nutmeg Whipped Cream

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Como fazer Cinnamon Nutmeg Whipped Cream

  1. In a large, chilled bowl, combine the heavy cream, powdered sugar, and vanilla extract.
  2. Using an electric mixer, beat on medium speed until soft peaks form.
  3. Reduce the mixer speed to low and gradually add the ground cinnamon and ground nutmeg.
  4. Continue beating until stiff peaks form. Be careful not to overbeat.
  5. Spoon the whipped cream onto your favorite dessert and enjoy immediately! For best results, serve chilled.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

402g

Fat

548g

Carbs

38g

Perguntas frequentes

Quanto tempo leva para fazer Cinnamon Nutmeg Whipped Cream?

Cinnamon Nutmeg Whipped Cream leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Cinnamon Nutmeg Whipped Cream?

Cinnamon Nutmeg Whipped Cream tem aproximadamente 2036.7 calorias por porção, com cerca de 19 g de proteína, 38 g de carboidratos e 271 g de gordura.

De quais ingredientes preciso para Cinnamon Nutmeg Whipped Cream?

Os principais ingredientes de Cinnamon Nutmeg Whipped Cream são Heavy Cream, Sugar, Cinnamon, Nutmeg. Veja a lista completa com as medidas acima.

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