Ingredientes para Colorful Sand Art Brownies
- Sugar
- Food coloring of your choice (gel food coloring recommended for vibrant colors)
- All Purpose Flour
- ½ teaspoon salt
- ¾ cup unsweetened cocoa powder
- Semi Sweet Chocolate Chips
- Unsalted Butter
- 2 large eggs
- Vanilla Extract
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Colorful Sand Art Brownies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Colorful Sand Art Brownies
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugars until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Divide the brownie batter evenly into three bowls.
- Stir in the desired food coloring into each bowl of batter. Start with a small amount of food coloring and add more to reach your desired shade.
- Layer the colored batters into the prepared jar, alternating colors as desired. You can use a spoon or piping bag for a more even and visually appealing layering.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely in the jar before sealing with the lid.
Nutrition Information (Approximate per serving)
Sodium
62 g
Sugar
1980g
Fat
781g
Carbs
209g
