Cranberry Sauce With Apple Cider Receita

This vibrant cranberry sauce recipe, adapted from a beloved Cooking Light recipe (November 2002) and featured in our local newspaper, elevates the classic holiday side dish. Bursting with tart cranberries and the warm sweetness of apple cider, it's the perfect complement to your Thanksgiving or Christmas feast. Easy to make and incredibly delicious!

Preparo 5 min

Cozimento 25 min

Calorias 291 kcal

Proteína 0g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Cranberry Sauce With Apple Cider

White Sugar
Brown Sugar
1 cup apple cider
12 ounces fresh cranberries

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Como fazer Cranberry Sauce With Apple Cider

In a medium saucepan, combine cranberries, apple cider, sugar, orange juice, lemon zest, cinnamon, and cloves.
Bring mixture to a boil over medium-high heat, stirring occasionally.
Reduce heat to low, and simmer gently for 15-20 minutes, or until most of the cranberries have burst and the sauce has thickened slightly. Stir occasionally to prevent sticking.
Remove from heat and let cool completely before serving. The sauce will thicken further as it cools.
Serve chilled or at room temperature alongside your favorite holiday dishes.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

280g

Fat

Carbs

25g

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Perguntas frequentes

Quanto tempo leva para fazer Cranberry Sauce With Apple Cider?

Cranberry Sauce With Apple Cider leva cerca de 30 minutos do início ao fim — aproximadamente 5 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Cranberry Sauce With Apple Cider?

Cranberry Sauce With Apple Cider tem aproximadamente 291 calorias por porção, com cerca de 0 g de proteína, 25 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Cranberry Sauce With Apple Cider?

Os principais ingredientes de Cranberry Sauce With Apple Cider são White Sugar, Brown Sugar, Apple Cider, Cranberries. Veja a lista completa com as medidas acima.