Creamy Garlic Herb Dip Receita

Whip up this incredibly creamy garlic herb dip in just 15 minutes! Perfect for parties, BBQs, or holiday gatherings, this make-ahead recipe is bursting with fresh herb flavor. Serve with an array of colorful veggies like cauliflower and broccoli florets, cherry tomatoes, carrot and celery sticks, and bell pepper strips for a healthy and delicious appetizer. Impress your guests with this simple yet elegant dip!

Preparo 10 min
Cozimento 15 min
Calorias 365.1 kcal
Proteína 31g
Avaliação Seja o primeiro
Creamy Garlic Herb Dip 34

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Ingredientes para Creamy Garlic Herb Dip

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Como fazer Creamy Garlic Herb Dip

  1. In a large bowl, combine 8 ounces of softened cream cheese, 1/2 cup mayonnaise, 1/4 cup sour cream, 4 cloves minced garlic, 1/4 cup chopped fresh parsley, 2 tablespoons chopped fresh chives, 1 tablespoon lemon juice, 1 teaspoon dried oregano, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  2. Beat with an electric mixer on high speed for 2 minutes, or until completely smooth and creamy.
  3. Cover and refrigerate for at least 30 minutes to allow flavors to meld. (Can be made a day ahead!)
  4. Serve chilled with an assortment of your favorite fresh vegetables.

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

54g

Fat

75g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Creamy Garlic Herb Dip?

Creamy Garlic Herb Dip leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Creamy Garlic Herb Dip?

Creamy Garlic Herb Dip tem aproximadamente 365.1 calorias por porção, com cerca de 31 g de proteína, 6 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para Creamy Garlic Herb Dip?

Os principais ingredientes de Creamy Garlic Herb Dip são Reduced Fat Cream Cheese, Buttermilk, Fresh Chives, Fresh Cilantro, Lemon Rind, Salt. Veja a lista completa com as medidas acima.

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