The Forktionary Angle
"Infuse your recipes with a burst of fresh, aromatic citrus using the versatile and potent lemon rind."
Definition
The outer, flavorful zest of a lemon, rich in aromatic oils, used to add bright, tangy, and fragrant notes to dishes.
Flavor Profile
The primary flavor notes for Lemon Rind are:
Chef’s Secret
For maximum zest extraction and flavor, microwave the whole lemon for 10-15 seconds before zesting. It helps release the oils.
Best Substitutes
Lemon Extract
Orange Rind
Lime Rind
Buying Guide
Select firm, brightly colored lemons with blemish-free skin. Organic lemons are preferred for their un-waxed rinds.