Dehydrator Sour Cream Onion Potato Chips Receita

Make addictive, healthy sour cream and onion potato chips in your Nesco dehydrator! This recipe creates perfectly crispy chips with a vibrant flavor, a healthier alternative to store-bought snacks. These chips are ideal for parties, game days, or a satisfying anytime crunch.

Preparo 20 min
Cozimento 315 min
Calorias 104.7 kcal
Proteína 7g
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Dehydrator Sour Cream Onion Potato Chips 42

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Ingredientes para Dehydrator Sour Cream Onion Potato Chips

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Como fazer Dehydrator Sour Cream Onion Potato Chips

  1. Peel and thinly slice 2 large russet potatoes (about 1/8 inch thick).
  2. In a large bowl, toss the potato slices with 2 tablespoons sour cream, 1 tablespoon onion powder, 1 teaspoon garlic powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Arrange the potato slices in a single layer on dehydrator trays lined with fruit leather sheets, ensuring they don't overlap.
  4. Dehydrate at 145°F (63°C) for 4 hours.
  5. Carefully flip each potato slice using a spatula.
  6. Continue dehydrating for another 1-2 hours, or until the chips are completely dry, crispy, and easily breakable.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

11g

Fat

4g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Dehydrator Sour Cream Onion Potato Chips?

Dehydrator Sour Cream Onion Potato Chips leva cerca de 335 minutos do início ao fim — aproximadamente 20 minutos de preparo e 315 minutos de cozimento.

Quantas calorias tem Dehydrator Sour Cream Onion Potato Chips?

Dehydrator Sour Cream Onion Potato Chips tem aproximadamente 104.7 calorias por porção, com cerca de 7 g de proteína, 6 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para Dehydrator Sour Cream Onion Potato Chips?

Os principais ingredientes de Dehydrator Sour Cream Onion Potato Chips são Potatoes, Plain Yogurt, Onion, Salt. Veja a lista completa com as medidas acima.

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