Duncan's Egg Custard Pie Receita

This creamy, dreamy egg custard pie recipe is a family favorite! Inspired by a vintage recipe, this classic dessert is so delicious, you'll want to share it with your furry friend (though maybe not the whole pie!). Get ready for a melt-in-your-mouth experience with a perfectly set custard and flaky crust. A simple yet elegant treat perfect for any occasion.

Preparo 15 min
Cozimento 65 min
Calorias 920.6 kcal
Proteína 46g
Avaliação Seja o primeiro
Duncan's Egg Custard Pie 58

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Duncan's Egg Custard Pie

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Como fazer Duncan's Egg Custard Pie

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs, sugar, milk, vanilla extract, and salt until light and frothy.
  3. Pour the custard mixture into your prepared pie crust.
  4. Place the pie in a baking pan and pour enough hot water into the pan to come halfway up the sides of the pie plate (this creates a water bath for even baking).
  5. Bake for 60-65 minutes, or until the custard is set and no longer jiggles in the center. The edges should be lightly golden brown.
  6. Remove the pie from the oven and let it cool completely on a wire rack before serving. Refrigerate for at least 2 hours for optimal flavor and texture.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

203g

Fat

78g

Carbs

34g

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Perguntas frequentes

Quanto tempo leva para fazer Duncan's Egg Custard Pie?

Duncan's Egg Custard Pie leva cerca de 80 minutos do início ao fim — aproximadamente 15 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Duncan's Egg Custard Pie?

Duncan's Egg Custard Pie tem aproximadamente 920.6 calorias por porção, com cerca de 46 g de proteína, 34 g de carboidratos e 71 g de gordura.

De quais ingredientes preciso para Duncan's Egg Custard Pie?

Os principais ingredientes de Duncan's Egg Custard Pie são Unbaked Pie Shell, Milk, Sugar, Eggs, Salt, Ground Nutmeg. Veja a lista completa com as medidas acima.

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