Duncan's Egg Custard Pie Receta

This creamy, dreamy egg custard pie recipe is a family favorite! Inspired by a vintage recipe, this classic dessert is so delicious, you'll want to share it with your furry friend (though maybe not the whole pie!). Get ready for a melt-in-your-mouth experience with a perfectly set custard and flaky crust. A simple yet elegant treat perfect for any occasion.

Preparación 15 min

Cocción 65 min

Calorías 920.6 kcal

Proteína 46g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Duncan's Egg Custard Pie

Unbaked Pie Shell
2 cups whole milk
1/2 cup granulated sugar
4 large eggs
1/4 teaspoon salt
Ground Nutmeg

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Cómo preparar Duncan's Egg Custard Pie

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the eggs, sugar, milk, vanilla extract, and salt until light and frothy.
Pour the custard mixture into your prepared pie crust.
Place the pie in a baking pan and pour enough hot water into the pan to come halfway up the sides of the pie plate (this creates a water bath for even baking).
Bake for 60-65 minutes, or until the custard is set and no longer jiggles in the center. The edges should be lightly golden brown.
Remove the pie from the oven and let it cool completely on a wire rack before serving. Refrigerate for at least 2 hours for optimal flavor and texture.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

203g

Fat

78g

Carbs

34g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation For 1 Or 2 Pies And Tarts Desserts Eggs Dairy Easy Eggs Number Of Servings 3 Steps Or Less 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Duncan's Egg Custard Pie?

Duncan's Egg Custard Pie tarda unos 80 minutos de principio a fin: aproximadamente 15 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Duncan's Egg Custard Pie?

Duncan's Egg Custard Pie tiene aproximadamente 920.6 calorías por ración, con unos 46 g de proteína, 34 g de carbohidratos y 71 g de grasa.

¿Qué ingredientes necesito para Duncan's Egg Custard Pie?

Los ingredientes principales de Duncan's Egg Custard Pie son Unbaked Pie Shell, Milk, Sugar, Eggs, Salt, Ground Nutmeg. Consulta la lista completa con cantidades más arriba.