Duncan's Egg Custard Pie Recette

This creamy, dreamy egg custard pie recipe is a family favorite! Inspired by a vintage recipe, this classic dessert is so delicious, you'll want to share it with your furry friend (though maybe not the whole pie!). Get ready for a melt-in-your-mouth experience with a perfectly set custard and flaky crust. A simple yet elegant treat perfect for any occasion.

Préparation 15 min

Cuisson 65 min

Calories 920.6 kcal

Protéines 46g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Duncan's Egg Custard Pie

Unbaked Pie Shell
2 cups whole milk
1/2 cup granulated sugar
4 large eggs
1/4 teaspoon salt
Ground Nutmeg

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Comment préparer Duncan's Egg Custard Pie

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the eggs, sugar, milk, vanilla extract, and salt until light and frothy.
Pour the custard mixture into your prepared pie crust.
Place the pie in a baking pan and pour enough hot water into the pan to come halfway up the sides of the pie plate (this creates a water bath for even baking).
Bake for 60-65 minutes, or until the custard is set and no longer jiggles in the center. The edges should be lightly golden brown.
Remove the pie from the oven and let it cool completely on a wire rack before serving. Refrigerate for at least 2 hours for optimal flavor and texture.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

203g

Fat

78g

Carbs

34g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation For 1 Or 2 Pies And Tarts Desserts Eggs Dairy Easy Eggs Number Of Servings 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Duncan's Egg Custard Pie ?

Duncan's Egg Custard Pie prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Duncan's Egg Custard Pie ?

Duncan's Egg Custard Pie contient environ 920.6 calories par portion, avec environ 46 g de protéines, 34 g de glucides et 71 g de lipides.

De quels ingrédients ai-je besoin pour Duncan's Egg Custard Pie ?

Les principaux ingrédients de Duncan's Egg Custard Pie sont Unbaked Pie Shell, Milk, Sugar, Eggs, Salt, Ground Nutmeg. Consultez la liste complète avec les quantités ci-dessus.