Ingredientes para Easy Chocolate Peanut Butter Sauce
- 1 cup water
- 1/2 cup granulated sugar
- Unsweetened Cocoa Powder
- Creamy Peanut Butter
- 1 teaspoon vanilla extract
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Como fazer Easy Chocolate Peanut Butter Sauce
- In a medium saucepan, combine 1 cup of water and 1/2 cup granulated sugar.
- Whisk in 1/2 cup unsweetened cocoa powder until smooth.
- Cook over medium heat, whisking constantly, until the mixture comes to a gentle boil and forms small bubbles around the edges.
- Reduce heat to low and continue whisking until the sauce slightly thickens, about 2 minutes.
- Remove from heat and stir in 1 cup creamy peanut butter until completely smooth and well combined.
- Stir in 1 teaspoon vanilla extract.
- Let the sauce cool slightly. If not using immediately, cool completely, transfer to an airtight container, and refrigerate for up to 7 days.
- Reheat gently before serving if desired.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
661g
Fat
41g
Carbs
63g