Frankfurters In A Loaf Receita

Elevate your hot dog game with this unique and delicious recipe! Frankfurters nestled in a savory homemade bread loaf – a fun twist on a classic, perfect for a family dinner or a casual weeknight meal. Inspired by vintage baking ideas, this recipe is surprisingly easy and always a crowd-pleaser.

Preparo 15 min
Cozimento 30 min
Calorias 253 kcal
Proteína 16g
Avaliação Seja o primeiro
Frankfurters In A Loaf 71

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Frankfurters In A Loaf

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Frankfurters In A Loaf? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Frankfurters In A Loaf

  1. Preheat oven to 400°F (200°C).
  2. Grease a 9x5x3 inch loaf pan.
  3. Split each frankfurter lengthwise, almost all the way through, leaving about 1/4 inch uncut at the bottom to hold it together.
  4. Fill each frankfurter with a strip of cheese (cheddar, pepper jack, or your favorite) or about 1 teaspoon of your preferred cheese spread.
  5. Add a small amount of relish or ketchup to each frankfurter (optional).
  6. In a large bowl, combine 1 1/2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon salt, 1 tablespoon sugar, 1/2 cup milk, and 1 large egg. Beat with a fork for 30 seconds until just combined. Do not overmix.
  7. Pour the batter into the prepared loaf pan.
  8. Arrange the prepared frankfurters crosswise on top of the batter, gently curling them to fit the pan and pressing them slightly into the dough.
  9. Bake for 20-25 minutes, or until the bread is golden brown and the internal temperature of the frankfurters reaches 160°F (71°C).

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

15g

Fat

32g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Frankfurters In A Loaf?

Frankfurters In A Loaf leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Frankfurters In A Loaf?

Frankfurters In A Loaf tem aproximadamente 253 calorias por porção, com cerca de 16 g de proteína, 5 g de carboidratos e 27 g de gordura.

De quais ingredientes preciso para Frankfurters In A Loaf?

Os principais ingredientes de Frankfurters In A Loaf são Franks, Cheddar Cheese, Bisquick, Milk, Parsley Flakes, Egg. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação