This simple summer recipe, originally featured in Bon Appetit (August 1981), is a delightful treat for breakfast or dessert. Sweet peaches and juicy blueberries create a vibrant compote, perfect for enjoying on its own or topping your favorite yogurt, pancakes, or ice cream. (Note: The original recipe included Kirsch, but this version is easily adaptable for all tastes.)
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Como fazer Fresh Peach And Blueberry Compote
In a medium saucepan, combine 4 cups peeled and sliced fresh peaches, 2 cups fresh blueberries, 1/2 cup orange juice, and 1/4 cup granulated sugar.
Bring the mixture to a gentle simmer over medium heat, stirring occasionally.
Reduce heat to low and cook for 10-15 minutes, or until the peaches are tender and the sauce has slightly thickened. Stir frequently to prevent sticking.
Remove from heat and let cool completely.
Cover and refrigerate for at least 2 hours to allow the flavors to meld. Serve chilled.
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
49g
Fat
0g
Carbs
4g
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Quanto tempo leva para fazer Fresh Peach And Blueberry Compote?
Fresh Peach And Blueberry Compote leva cerca de 35 minutos do início ao fim — aproximadamente 15 minutos de preparo e 20 minutos de cozimento.
Quantas calorias tem Fresh Peach And Blueberry Compote?
Fresh Peach And Blueberry Compote tem aproximadamente 58.3 calorias por porção, com cerca de 2 g de proteína, 4 g de carboidratos e 0 g de gordura.
De quais ingredientes preciso para Fresh Peach And Blueberry Compote?
Os principais ingredientes de Fresh Peach And Blueberry Compote são Frozen Orange Juice Concentrate, Sugar, Fresh Lemon Juice, Orange, Rind Of, Peaches, Fresh Blueberries. Veja a lista completa com as medidas acima.
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