Grandma's Fudge Nuggets Receita

A treasured family recipe! These melt-in-your-mouth fudge nuggets are perfect for gifting or enjoying yourself. Grandma always sent us a batch every year – they freeze beautifully and ship wonderfully. My favorite? The ones rolled in crunchy nuts! Get ready to experience a taste of tradition with this easy-to-follow recipe.

Preparo 20 min
Cozimento 60 min
Calorias 40.8 kcal
Proteína 1g
Avaliação Seja o primeiro
Grandma's Fudge Nuggets 53

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Ingredientes para Grandma's Fudge Nuggets

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Como fazer Grandma's Fudge Nuggets

  1. Melt 2 cups of chocolate chips in a double boiler or microwave-safe bowl. Stir in 1/2 cup of light corn syrup and 1 teaspoon of vanilla extract.
  2. Gradually stir in 1 (12 ounce) can of evaporated milk and 1 cup of granulated sugar until smooth.
  3. Add 1 cup of finely crushed wafer cookies and 1/2 cup of chopped nuts (your choice!).
  4. Mix thoroughly until all ingredients are well combined.
  5. Let the mixture stand at room temperature for about 30 minutes to slightly thicken.
  6. Using a spoon or small cookie scoop, shape the mixture into 1-inch balls. Roll the balls in additional 1/2 cup of chopped nuts or shredded coconut.
  7. Chill in the refrigerator for at least 30 minutes, or freeze for faster setting. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

12g

Fat

4g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Grandma's Fudge Nuggets?

Grandma's Fudge Nuggets leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Grandma's Fudge Nuggets?

Grandma's Fudge Nuggets tem aproximadamente 40.8 calorias por porção, com cerca de 1 g de proteína, 1 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Grandma's Fudge Nuggets?

Os principais ingredientes de Grandma's Fudge Nuggets são Semi Sweet Chocolate Chips, Corn Syrup, Vanilla, Evaporated Milk, Powdered Sugar, Vanilla Wafers. Veja a lista completa com as medidas acima.

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