Grandma's Sweet Potato Dish Receita

A beloved family heirloom recipe, this creamy and comforting sweet potato casserole is a holiday classic! This decadent dish features perfectly spiced sweet potatoes topped with a crunchy pecan crumble. Get ready to impress your family and friends with this timeless recipe.

Preparo 20 min
Cozimento 55 min
Calorias 330.8 kcal
Proteína 6g
Avaliação Seja o primeiro
Grandma's Sweet Potato Dish 50

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Grandma's Sweet Potato Dish

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Como fazer Grandma's Sweet Potato Dish

  1. Preheat oven to 350°F (175°C).
  2. Peel and cube the sweet potatoes. Boil in salted water until tender (about 15-20 minutes). Drain well.
  3. While sweet potatoes are boiling, prepare the pecan crumble: In a bowl, combine flour, brown sugar, pecans, butter, and salt. Mix until crumbly.
  4. Mash the cooked sweet potatoes in a large bowl. Add brown sugar, butter, vanilla extract, and spices. Mix until well combined.
  5. Pour the sweet potato mixture into a greased 9x13 inch baking dish.
  6. Sprinkle the pecan crumble evenly over the sweet potato mixture.
  7. Bake for 30-35 minutes, or until golden brown and bubbly.
  8. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

144g

Fat

11g

Carbs

15g

Perguntas frequentes

Quanto tempo leva para fazer Grandma's Sweet Potato Dish?

Grandma's Sweet Potato Dish leva cerca de 75 minutos do início ao fim — aproximadamente 20 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Grandma's Sweet Potato Dish?

Grandma's Sweet Potato Dish tem aproximadamente 330.8 calorias por porção, com cerca de 6 g de proteína, 15 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Grandma's Sweet Potato Dish?

Os principais ingredientes de Grandma's Sweet Potato Dish são Sweet Potatoes, Sugar, Salt, Vanilla Extract, Eggs, Margarine. Veja a lista completa com as medidas acima.

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