Gypsy Tart Ii Receita

Indulge in the rich, creamy delight of our Gypsy Tart II! This captivating dessert boasts a flawlessly baked pastry crust cradling a luscious, coffee-colored custard filling. Simple to make yet bursting with unforgettable flavor, this recipe is perfect for both novice and experienced bakers. Prepare to be amazed by its unique texture – slightly sticky yet irresistibly smooth – a testament to its slow cooling process. A truly enchanting treat that will transport your taste buds!

Preparo 25 min
Cozimento 0 min
Calorias 454.1 kcal
Proteína 12g
Avaliação Seja o primeiro
Gypsy Tart Ii 42

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Gypsy Tart Ii

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Como fazer Gypsy Tart Ii

  1. Preheat oven to 200°C (400°F).
  2. In a large bowl, whisk together 1 (397g) can evaporated milk and ¾ cup granulated sugar for 10-15 minutes until the mixture is light, fluffy, and a pale coffee color.
  3. Carefully pour the mixture into your prepared pastry case (see notes for pastry recipe suggestions).
  4. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly set but the center is still slightly jiggly.
  5. Remove from the oven and let the tart cool completely on a wire rack. This allows the custard to set fully and develop its signature slightly sticky texture.
  6. Once completely cool, refrigerate for at least 30 minutes before serving. Serve chilled for the best taste and texture.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

218g

Fat

27g

Carbs

25g

Perguntas frequentes

Quanto tempo leva para fazer Gypsy Tart Ii?

Gypsy Tart Ii leva cerca de 25 minutos do início ao fim — aproximadamente 25 minutos de preparo e 0 minutos de cozimento.

Quantas calorias tem Gypsy Tart Ii?

Gypsy Tart Ii tem aproximadamente 454.1 calorias por porção, com cerca de 12 g de proteína, 25 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Gypsy Tart Ii?

Os principais ingredientes de Gypsy Tart Ii são Evaporated Milk, Dark Muscovado Sugar, Shortcrust Pastry. Veja a lista completa com as medidas acima.

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