Grandma Ackroyds Rice Pudding Receita

This heartwarming rice pudding recipe, passed down through generations, is a holiday staple and the ultimate comfort food. Grandma Ackroyd's secret? A special bowl! (We've cracked the measurements!) This creamy, dreamy pudding, baked to perfection with fragrant nutmeg, is guaranteed to bring family and friends together. The coveted nutmeg skin on top is a true highlight – prepare for a fight over the last spoonful! Enjoy it warm, straight from the oven, or chilled with a splash of cold milk. This recipe includes the special bowl measurements and a heartwarming family story.

Preparo 15 min

Cozimento 70 min

Calorias 390 kcal

Proteína 13g

Avaliação Seja o primeiro

200

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Grandma Ackroyds Rice Pudding

1 cup granulated sugar
1 cup Arborio rice
Evaporated Milk
1/2 cup water
1 teaspoon vanilla extract
2 tablespoons butter
generously sprinkle freshly grated nutmeg

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Grandma Ackroyds Rice Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Grandma Ackroyds Rice Pudding

Preheat oven to 350°F (175°C).
In Grandma Ackroyd's special bowl (or a similarly sized oven-safe bowl), gently combine 1 cup of Arborio rice, 4 cups of whole milk, 1 cup of granulated sugar, 1 teaspoon of vanilla extract, and 1/2 cup of water.
Dot the top of the pudding with 2 tablespoons of butter and sprinkle generously with freshly grated nutmeg.
Bake for 70-80 minutes, or until the pudding is set and golden brown on top. The cooking time may vary depending on your oven.
Let the pudding sit in the bowl for at least 1 hour to allow it to set and cool slightly before serving.
Serve warm, either straight from the bowl or spooned into individual serving dishes. A splash of cold milk is optional.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

134g

Fat

34g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Vegetarian Gluten Free Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Preparation Healthy Dietary Low Sodium Low In Something 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Grandma Ackroyds Rice Pudding?

Grandma Ackroyds Rice Pudding leva cerca de 85 minutos do início ao fim — aproximadamente 15 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Grandma Ackroyds Rice Pudding?

Grandma Ackroyds Rice Pudding tem aproximadamente 390 calorias por porção, com cerca de 13 g de proteína, 22 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Grandma Ackroyds Rice Pudding?

Os principais ingredientes de Grandma Ackroyds Rice Pudding são White Sugar, Rice, Evaporated Milk, Water, Vanilla, Butter. Veja a lista completa com as medidas acima.