Homemade Bread Crumbs Receita

Unlock the secret to perfectly crispy, flavorful bread crumbs! This recipe lets you make a six-month supply for the price of just two loaves of bread and a cup of butter. Forget bland, store-bought crumbs – these homemade breadcrumbs taste infinitely better and are incredibly versatile. Perfect for topping casseroles, coating chicken, or adding texture to your favorite recipes. I've been using this recipe for 15 years, and it's a kitchen staple!

Preparo 15 min

Cozimento 15 min

Calorias 1877.8 kcal

Proteína 63g

Avaliação Seja o primeiro

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Homemade Bread Crumbs

6 slices white bread
2 tablespoons melted butter
Salt & Freshly Ground Black Pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Homemade Bread Crumbs? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Homemade Bread Crumbs

Preheat your oven to 300°F (150°C).
Cut the bread into 1-inch cubes. (If using day-old bread, this step is easier)
In a large bowl, toss the bread cubes with the melted butter, ensuring they're evenly coated.
Spread the bread cubes in a single layer on a large baking sheet.
Bake for 10-15 minutes, or until golden brown and crispy, stirring halfway through for even cooking.
Let the breadcrumbs cool completely before storing. This allows them to crisp further.
Store the breadcrumbs in an airtight container in a cool, dry place for up to six months.

Nutrition Information (Approximate per serving)

Sodium

118 g

Sugar

69g

Fat

305g

Carbs

67g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation North American 5 Ingredients Or Less Condiments Etc American Easy Food Processor Blender Equipment Small Appliance Number Of Servings

Perguntas frequentes

Quanto tempo leva para fazer Homemade Bread Crumbs?

Homemade Bread Crumbs leva cerca de 30 minutos do início ao fim — aproximadamente 15 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Homemade Bread Crumbs?

Homemade Bread Crumbs tem aproximadamente 1877.8 calorias por porção, com cerca de 63 g de proteína, 67 g de carboidratos e 161 g de gordura.

De quais ingredientes preciso para Homemade Bread Crumbs?

Os principais ingredientes de Homemade Bread Crumbs são White Bread, Butter, Salt & Freshly Ground Black Pepper. Veja a lista completa com as medidas acima.