Hot Chocolate With Pink Peppermint Whipped Cream Receita

Indulge in the ultimate winter warmer! This decadent hot chocolate recipe features a vibrant pink peppermint whipped cream that's as delicious as it is beautiful. Perfect for cozy nights in or festive gatherings, this easy-to-make treat is sure to become a new favorite. The homemade whipped cream adds a delightful peppermint crunch and a touch of elegance.

Preparo 15 min
Cozimento 20 min
Calorias 798.5 kcal
Proteína 40g
Avaliação Seja o primeiro
Hot Chocolate With Pink Peppermint Whipped Cream 70

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Ingredientes para Hot Chocolate With Pink Peppermint Whipped Cream

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Como fazer Hot Chocolate With Pink Peppermint Whipped Cream

  1. **Prepare the Whipped Cream:** In a chilled bowl, beat the cold heavy cream with an electric mixer until soft peaks form. Gradually add 2 tablespoons of sugar and continue beating until stiff peaks form. Gently fold in 1/4 cup of the crushed pink peppermints.
  2. **Freeze the Whipped Cream:** Transfer the whipped cream to a parchment-lined baking sheet. Pipe or spoon into rosettes. Sprinkle with extra crushed peppermints and freeze for at least 20 minutes, or until firm.
  3. **Make the Hot Chocolate:** In a small saucepan, heat the milk and a pinch of salt over medium heat until steam begins to rise. Do not boil.
  4. **Combine Ingredients:** Remove from heat and whisk in the chopped semi-sweet chocolate, granulated sugar, and instant espresso powder (if using) until completely melted and smooth.
  5. **Serve:** Ladle the hot chocolate into mugs. Top each mug with a frozen pink peppermint whipped cream rosette and extra crushed peppermints for garnish.
  6. **Optional: Make Extra Whipped Cream:** Double the whipped cream recipe to have plenty of rosettes for multiple servings. Store leftover rosettes in an airtight container in the freezer for up to 2-3 weeks.
  7. **White Chocolate Variation:** For a white chocolate version, substitute 4 ounces of finely chopped white chocolate for the semi-sweet chocolate and omit the espresso powder.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

70g

Fat

228g

Carbs

14g

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Perguntas frequentes

Quanto tempo leva para fazer Hot Chocolate With Pink Peppermint Whipped Cream?

Hot Chocolate With Pink Peppermint Whipped Cream leva cerca de 35 minutos do início ao fim — aproximadamente 15 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Hot Chocolate With Pink Peppermint Whipped Cream?

Hot Chocolate With Pink Peppermint Whipped Cream tem aproximadamente 798.5 calorias por porção, com cerca de 40 g de proteína, 14 g de carboidratos e 114 g de gordura.

De quais ingredientes preciso para Hot Chocolate With Pink Peppermint Whipped Cream?

Os principais ingredientes de Hot Chocolate With Pink Peppermint Whipped Cream são Heavy Cream, Peppermint Candies, Powdered Sugar, Peppermint Candy, Whole Milk, Salt. Veja a lista completa com as medidas acima.

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