Iced Mocha Coffee Receita

Beat the heat with this refreshing Iced Mocha Coffee recipe! A perfect balance of rich coffee flavor, creamy sweetness, and chocolatey indulgence, this easy cold coffee drink is ideal for hot summer days. Unlike overly sweet iced coffees or coffee shakes, this recipe lets the robust coffee flavor shine through. Customize it to your liking – feel free to adjust the ice cream and chocolate syrup, and even add a dash of cinnamon for an extra warm spice note!

Preparo 5 min
Cozimento 5 min
Calorias 213.5 kcal
Proteína 7g
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Iced Mocha Coffee 43

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Iced Mocha Coffee

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Como fazer Iced Mocha Coffee

  1. Combine 1 cup of strong brewed coffee (cooled), 1/2 cup chocolate syrup, 1/2 cup vanilla ice cream, and 1/4 cup milk (dairy or non-dairy) in a blender.
  2. Blend until smooth and creamy (about 30 seconds).
  3. Pour into a tall glass filled with ice.
  4. Garnish with whipped cream and chocolate shavings (optional).
  5. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

85g

Fat

28g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Iced Mocha Coffee?

Iced Mocha Coffee leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Iced Mocha Coffee?

Iced Mocha Coffee tem aproximadamente 213.5 calorias por porção, com cerca de 7 g de proteína, 9 g de carboidratos e 14 g de gordura.

De quais ingredientes preciso para Iced Mocha Coffee?

Os principais ingredientes de Iced Mocha Coffee são Coffee, Vanilla Ice Cream, Chocolate Syrup, 1/4 cup milk, Ice, Whipped cream. Veja a lista completa com as medidas acima.

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