Italian Hazelnut Cookies Receita

Indulge in the irresistible crunch of these Italian Hazelnut Cookies, also known as 'Brutti ma Buoni' – Ugly but Good! These deceptively simple cookies from EatingWell Magazine (October 2008) boast a surprisingly intense flavor, delivering a powerful burst of sweet hazelnut goodness. Perfectly crispy and delightfully nutty, they're the perfect treat for any occasion. Easy to make, yet incredibly rewarding, these cookies are sure to become a family favorite.

Preparo 20 min
Cozimento 75 min
Calorias 91.5 kcal
Proteína 3g
Avaliação Seja o primeiro
Italian Hazelnut Cookies 62

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Italian Hazelnut Cookies

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Como fazer Italian Hazelnut Cookies

  1. Position 2 racks in the center of your preheated oven (325°F/160°C).
  2. Line 2 baking sheets with parchment paper.
  3. In a food processor, pulse 1 cup hazelnuts and ½ cup granulated sugar until finely ground.
  4. Scrape the mixture into a large bowl.
  5. In a separate bowl, beat 3 large egg whites and a pinch of salt with an electric mixer on high speed until stiff, glossy peaks form.
  6. Gently fold the egg whites into the hazelnut mixture using a rubber spatula until just combined.
  7. Stir in 1 teaspoon vanilla extract.
  8. Drop rounded tablespoons of batter onto the prepared baking sheets, leaving 2 inches between each cookie.
  9. Bake for 25-30 minutes, rotating the baking sheets halfway through, until golden brown.
  10. Let the cookies cool on the baking sheets for 5 minutes before gently transferring them to a wire rack to cool completely.
  11. Repeat with any remaining batter, ensuring your baking sheets are thoroughly cooled before each batch.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

35g

Fat

2g

Carbs

3g

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Perguntas frequentes

Quanto tempo leva para fazer Italian Hazelnut Cookies?

Italian Hazelnut Cookies leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Italian Hazelnut Cookies?

Italian Hazelnut Cookies tem aproximadamente 91.5 calorias por porção, com cerca de 3 g de proteína, 3 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Italian Hazelnut Cookies?

Os principais ingredientes de Italian Hazelnut Cookies são Hazelnuts, Sugar, Egg Whites, Salt, Vanilla Extract. Veja a lista completa com as medidas acima.

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