Ingredientes para Italian Sausage For The Crock Pot
- Mild Italian Sausage
- Water (for browning sausage, amount as needed)
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 24 oz (2 jars) spaghetti sauce
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Como fazer Italian Sausage For The Crock Pot
- Brown 1 lb Italian sausage in a skillet over medium-high heat for 5-7 minutes, breaking it up with a spoon. Drain off any excess grease.
- Transfer the browned sausage to your crock pot.
- Add 1 large onion, chopped, and 1 green bell pepper, chopped, on top of the sausage.
- Pour 24 oz (2 jars) your favorite spaghetti sauce over the sausage and vegetables.
- Cook on low for 6-8 hours, or on high for 3-4 hours, until the sausage is cooked through and the flavors have melded.
- Serve hot on crusty bread or with your favorite pasta.
Nutrition Information (Approximate per serving)
Sodium
135 g
Sugar
57g
Fat
114g
Carbs
9g