The Forktionary Angle
"The ultimate flavor foundation for countless pasta creations, embodying comfort and culinary versatility."
Definition
A tomato-based sauce, typically seasoned with herbs and spices, designed to be served with spaghetti and other pasta dishes.
Flavor Profile
The primary flavor notes for Spaghetti Sauce are:
Chef’s Secret
To deepen the flavor of store-bought spaghetti sauce, sauté some minced garlic and onion in olive oil before adding the sauce, and simmer with a splash of red wine or a parmesan rind.
Best Substitutes
Marinara sauce
Canned crushed tomatoes + seasoning
Arrabiata sauce
Buying Guide
Check ingredient labels for added sugars or artificial flavors. Opt for sauces with real tomatoes and minimal processing.