Kellys Lime Chiffon Cheesecake Dessert Receita

This easy, no-bake cheesecake dessert has been a family favorite for over 20 years! Light and refreshing, it features a creamy lime filling (easily adaptable to lemon or orange!), a buttery graham cracker crust, and a touch of green food coloring for a vibrant pop. Perfect for potlucks, parties, or a simple weeknight treat. Get ready to impress!

Preparo 20 min
Cozimento 25 min
Calorias 532.3 kcal
Proteína 8g
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Kellys Lime Chiffon Cheesecake Dessert 70

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Ingredientes para Kellys Lime Chiffon Cheesecake Dessert

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Como fazer Kellys Lime Chiffon Cheesecake Dessert

  1. **Prepare the Crust:** In a medium bowl, combine 1 ½ cups graham cracker crumbs, ¼ cup sugar, and 6 tablespoons (3 ounces) melted unsalted butter. Mix until well combined. Reserve 2 tablespoons of the crumb mixture for topping.
  2. **Press into Pan:** Press the remaining crumb mixture firmly into the bottom of a greased 13x9 inch glass baking dish.
  3. **Dissolve Jell-O:** In a small bowl, dissolve 3 ounces (1 package) lime-flavored gelatin in 1 cup boiling water. Stir until completely dissolved. Let cool completely.
  4. **Beat Cream Cheese:** In a large bowl, beat 16 ounces (two 8-ounce packages) cream cheese and ½ cup granulated sugar until smooth and creamy.
  5. **Add Flavor:** Beat in 1 teaspoon vanilla extract.
  6. **Incorporate Jell-O:** Gradually add the cooled lime gelatin mixture to the cream cheese mixture, beating on low speed until well combined.
  7. **Fold in Cool Whip:** Gently fold in 8 ounces of thawed Cool Whip.
  8. **Add Color (Optional):** Beat in 3-4 drops of green food coloring until you achieve your desired shade of green.
  9. **Layer and Chill:** Pour the cheesecake mixture over the prepared crust and spread evenly. Sprinkle the reserved 2 tablespoons of graham cracker crumbs over the top.
  10. **Chill:** Refrigerate for at least 3 hours, or preferably overnight, to allow the cheesecake to set completely.
  11. **Serve:** Serve chilled, topped with additional Cool Whip and a maraschino cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

197g

Fat

112g

Carbs

18g

Perguntas frequentes

Quanto tempo leva para fazer Kellys Lime Chiffon Cheesecake Dessert?

Kellys Lime Chiffon Cheesecake Dessert leva cerca de 45 minutos do início ao fim — aproximadamente 20 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Kellys Lime Chiffon Cheesecake Dessert?

Kellys Lime Chiffon Cheesecake Dessert tem aproximadamente 532.3 calorias por porção, com cerca de 8 g de proteína, 18 g de carboidratos e 51 g de gordura.

De quais ingredientes preciso para Kellys Lime Chiffon Cheesecake Dessert?

Os principais ingredientes de Kellys Lime Chiffon Cheesecake Dessert são Graham Cracker Crumbs, Sugar, Butter, Lime Jell O Gelatin, Boiling Water, Cream Cheese. Veja a lista completa com as medidas acima.

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