Ingredientes para Lemony Salmon A K A Pink Princess Fish
- Salmon Fillets
- 1 tablespoon olive oil
- Lemon Juice
- Salt and pepper to taste
- Pepper
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Como fazer Lemony Salmon A K A Pink Princess Fish
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- Place salmon fillets (about 6 ounces each) in the skillet.
- Pour 1 tablespoon of fresh lemon juice over the salmon. Season generously with salt and pepper.
- Cook for 5-7 minutes, depending on the thickness of the fillets, until the salmon is cooked through and flakes easily with a fork.
- Flip the salmon fillets and pour the remaining 1 tablespoon of lemon juice over them. Season with additional salt and pepper to taste.
- Cook for another 5-7 minutes, until the salmon is golden brown and cooked through.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
150 g
Sugar
1g
Fat
11g
Carbs
0g