Ingredientes para Maple Hot Chocolate Or Mint
- 1/4 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 pinch salt
- 1 cup hot water
- 2 tablespoons unsalted butter
- 2 cups milk
- 1 tablespoon maple extract
- 1 teaspoon vanilla extract
- 8 large marshmallows
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Como fazer Maple Hot Chocolate Or Mint
- In a medium saucepan, whisk together 1/4 cup granulated sugar, 1/4 cup unsweetened cocoa powder, and a pinch of salt until well combined.
- Gradually whisk in 1 cup of hot water until smooth. Stir in 2 tablespoons of unsalted butter.
- Bring the mixture to a gentle boil over medium heat, whisking constantly.
- Reduce heat to low and stir in 2 cups of milk (whole milk recommended for creaminess), 1 teaspoon of vanilla extract, and 1 tablespoon of your chosen extract (maple or mint). Add 8 large marshmallows.
- Heat through, stirring gently and frequently, until the marshmallows are completely melted and the hot chocolate is heated through (about 2-3 minutes). Do not boil.
- Ladle the hot chocolate into mugs and top each with an additional marshmallow (or whipped cream!). Enjoy!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
98g
Fat
37g
Carbs
13g