Ingredientes para Orange Sherbet Jello
- 1 cup boiling water
- Orange Jell O
- Cool Whip Lite
- 1 cup orange sherbet
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Como fazer Orange Sherbet Jello
- Boil 1 cup of water in a saucepan.
- Remove from heat and add 1 (3 ounce) package of orange jello powder.
- Stir until the jello powder is completely dissolved.
- Set aside and let cool completely to room temperature.
- In a separate bowl, gently fold together 8 ounces of cool whip and 1 cup of orange sherbet until combined.
- Gradually add the cooled jello mixture to the cool whip and sherbet mixture, stirring gently until thoroughly incorporated.
- Pour the mixture into a 9x13 inch baking dish or individual serving dishes.
- Refrigerate for at least 4 hours, or until the jello is fully set and firm.
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
272g
Fat
36g
Carbs
24g