Original Bronx Egg Cream Receita

Relive the golden age of soda fountains with this authentic Bronx Egg Cream recipe! A simple yet incredibly satisfying treat, this creamy, chocolatey delight is surprisingly easy to make at home. Once a staple of Bronx corner stores, this nostalgic beverage is now a cherished classic. Learn how to make this iconic drink and transport yourself back in time with each sip.

Preparo 1 min
Cozimento 1 min
Calorias 228 kcal
Proteína 13g
Avaliação Seja o primeiro
Original Bronx Egg Cream 61

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Original Bronx Egg Cream

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Como fazer Original Bronx Egg Cream

  1. In a tall glass, combine 1 tablespoon of chocolate syrup and 1/2 cup of cold whole milk.
  2. Stir gently until the chocolate syrup is fully dissolved and the mixture is smooth.
  3. Slowly add 1/2 cup of chilled seltzer water while stirring continuously. Don't over-stir; you want some fizz to remain.
  4. For a truly authentic Bronx experience (optional), enjoy immediately and discreetly wipe your mouth with your sleeve afterwards! 😉

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

51g

Fat

24g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Original Bronx Egg Cream?

Original Bronx Egg Cream leva cerca de 2 minutos do início ao fim — aproximadamente 1 minutos de preparo e 1 minutos de cozimento.

Quantas calorias tem Original Bronx Egg Cream?

Original Bronx Egg Cream tem aproximadamente 228 calorias por porção, com cerca de 13 g de proteína, 10 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para Original Bronx Egg Cream?

Os principais ingredientes de Original Bronx Egg Cream são Chocolate Syrup, Milk, Seltzer Water. Veja a lista completa com as medidas acima.

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