Pan Fried Pierogies With Ham Receita

Transform leftover ham into a sensational meal with this easy pan-fried pierogy recipe! Crispy, golden-brown pierogies meet savory ham and sweet onions for a budget-friendly dinner the whole family will love. Perfect for a quick weeknight meal or a satisfying weekend brunch.

Preparo 10 min
Cozimento 25 min
Calorias 145.8 kcal
Proteína 25g
Avaliação Seja o primeiro
Pan Fried Pierogies With Ham 48

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Pan Fried Pierogies With Ham

  • 3 tablespoons butter
  • Potato & Cheese Pierogies
  • 1 cup diced cooked ham
  • Onion

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Como fazer Pan Fried Pierogies With Ham

  1. Thaw frozen pierogies in a large bowl of hot tap water for 10-15 minutes, or until completely thawed.
  2. Gently drain the pierogies and set aside.
  3. Melt 2 tablespoons of butter in a large skillet over medium heat.
  4. Add 1/2 cup chopped onion and cook until softened, about 3-5 minutes.
  5. Add 1 cup diced cooked ham and the thawed pierogies to the skillet. Fry for 8-10 minutes, stirring occasionally, until the pierogies are golden brown and crispy. Add 1 tablespoon of butter halfway through cooking for extra crispiness.
  6. Season with salt and pepper to taste. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

4g

Fat

23g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Pan Fried Pierogies With Ham?

Pan Fried Pierogies With Ham leva cerca de 35 minutos do início ao fim — aproximadamente 10 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Pan Fried Pierogies With Ham?

Pan Fried Pierogies With Ham tem aproximadamente 145.8 calorias por porção, com cerca de 25 g de proteína, 0 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para Pan Fried Pierogies With Ham?

Os principais ingredientes de Pan Fried Pierogies With Ham são Butter, Potato & Cheese Pierogies, Ham, Onion. Veja a lista completa com as medidas acima.

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