Pan Fried Pierogies With Ham Recipe

Transform leftover ham into a sensational meal with this easy pan-fried pierogy recipe! Crispy, golden-brown pierogies meet savory ham and sweet onions for a budget-friendly dinner the whole family will love. Perfect for a quick weeknight meal or a satisfying weekend brunch.

Prep Time 10 mins
Cook Time 25 mins
Calories 145.8 kcal
Protein 25g
Rating Be the first
Pan Fried Pierogies With Ham 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pan Fried Pierogies With Ham

  • 3 tablespoons butter
  • Potato & Cheese Pierogies
  • 1 cup diced cooked ham
  • Onion

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How to Make Pan Fried Pierogies With Ham

  1. Thaw frozen pierogies in a large bowl of hot tap water for 10-15 minutes, or until completely thawed.
  2. Gently drain the pierogies and set aside.
  3. Melt 2 tablespoons of butter in a large skillet over medium heat.
  4. Add 1/2 cup chopped onion and cook until softened, about 3-5 minutes.
  5. Add 1 cup diced cooked ham and the thawed pierogies to the skillet. Fry for 8-10 minutes, stirring occasionally, until the pierogies are golden brown and crispy. Add 1 tablespoon of butter halfway through cooking for extra crispiness.
  6. Season with salt and pepper to taste. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

4g

Fat

23g

Carbs

0g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Pork Recipes European The Americas American Southern 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Ham 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation 5 Ingredients Or Less Main Dish Pork Easy European Beginner Cook Kid Friendly Polish Dietary One Dish Meal Inexpensive Meat Pasta Rice And Grains

Frequently Asked Questions

How long does it take to make Pan Fried Pierogies With Ham?

Pan Fried Pierogies With Ham takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in Pan Fried Pierogies With Ham?

Pan Fried Pierogies With Ham has approximately 145.8 calories per serving, with about 25 g protein, 0 g carbohydrates and 13 g fat.

What ingredients do I need for Pan Fried Pierogies With Ham?

The key ingredients for Pan Fried Pierogies With Ham are Butter, Potato & Cheese Pierogies, Ham, Onion. See the full list with measurements above.

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