Peanut Butter Fudge Sauce Receita

Indulge in this ridiculously easy and decadent Peanut Butter Fudge Sauce! Inspired by a Southern classic, this recipe whips up in minutes and is the perfect topping for ice cream, brownies, or anything that needs a creamy peanut butter chocolate boost. Get ready for a flavor explosion!

Preparo 5 min
Cozimento 11 min
Calorias 924.8 kcal
Proteína 37g
Avaliação Seja o primeiro
Peanut Butter Fudge Sauce 96

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Peanut Butter Fudge Sauce

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Como fazer Peanut Butter Fudge Sauce

  1. In a 2-quart microwave-safe bowl, combine 1 cup creamy peanut butter, 1/2 cup light corn syrup, and 1/2 cup heavy cream.
  2. Microwave on high for 1-1.5 minutes, or until the mixture is boiling and smooth, stirring halfway through.
  3. Remove from microwave and stir in 1 cup semi-sweet chocolate chips until completely melted and smooth.
  4. Let the sauce cool slightly before covering and refrigerating for at least 30 minutes to allow it to thicken.
  5. Gently warm the sauce in the microwave in 30 second intervals before serving over your favorite ice cream, cake, or dessert.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

206g

Fat

105g

Carbs

35g

Perguntas frequentes

Quanto tempo leva para fazer Peanut Butter Fudge Sauce?

Peanut Butter Fudge Sauce leva cerca de 16 minutos do início ao fim — aproximadamente 5 minutos de preparo e 11 minutos de cozimento.

Quantas calorias tem Peanut Butter Fudge Sauce?

Peanut Butter Fudge Sauce tem aproximadamente 924.8 calorias por porção, com cerca de 37 g de proteína, 35 g de carboidratos e 86 g de gordura.

De quais ingredientes preciso para Peanut Butter Fudge Sauce?

Os principais ingredientes de Peanut Butter Fudge Sauce são Light Corn Syrup, Creamy Peanut Butter, Heavy Cream, Semi Sweet Chocolate Chips. Veja a lista completa com as medidas acima.

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