Pumpkin Tarts Receita

Indulge in the delightful flavors of autumn with these irresistible Pumpkin Tarts! This recipe offers the best of both worlds: you can use canned pumpkin for that classic, thick pumpkin pie texture, or opt for fresh-cooked pumpkin for a lighter, mousse-like consistency. Fresh pumpkin creates a less sweet, fluffier filling, perfect for those who prefer a less intense sweetness. Whether you're craving a traditional tart, a single-crust pie, or a unique individual custard dessert, this versatile recipe has you covered. Plus, our instructions make it easy, so you can enjoy these delicious tarts year-round (frozen pumpkin makes it possible!). Serve warm with a scoop of vanilla ice cream and a drizzle of butterscotch for an extra decadent treat!

Preparo 30 min
Cozimento 45 min
Calorias 30 kcal
Proteína 1g
Avaliação Seja o primeiro
Pumpkin Tarts 56

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Pumpkin Tarts

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Como fazer Pumpkin Tarts

  1. Preheat oven to 375°F (190°C).
  2. If using fresh pumpkin, roast and puree it before starting. If using canned pumpkin, make sure it's well-drained.
  3. In a large bowl, whisk together the pumpkin puree, sugar, eggs, cinnamon, ginger, cloves, and nutmeg until smooth.
  4. Stir in the milk and melted butter until well combined.
  5. If making tarts, roll out the pie crust and cut into 6 (or more) circles. Press into tart tins.
  6. If making a pie, roll out the crust and place into a 9-inch pie plate.
  7. Pour the pumpkin filling into the prepared tart shells or pie crust.
  8. Bake for 25-30 minutes for tarts, or 60 minutes for a pie, or until a knife inserted near the center comes out clean.
  9. Let cool completely before serving. Serve warm with vanilla ice cream and butterscotch sauce, if desired. If serving as individual custards, bake in a muffin tin for about 20 minutes

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

20g

Fat

1g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Pumpkin Tarts?

Pumpkin Tarts leva cerca de 75 minutos do início ao fim — aproximadamente 30 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Pumpkin Tarts?

Pumpkin Tarts tem aproximadamente 30 calorias por porção, com cerca de 1 g de proteína, 1 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Pumpkin Tarts?

Os principais ingredientes de Pumpkin Tarts são Cooked Pumpkin, Sugar, Milk, Eggs, Cinnamon, Nutmeg. Veja a lista completa com as medidas acima.

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