Red Cherry Pie Receita

This Red Cherry Pie recipe is a family favorite, passed down for generations! Originally found in a Southern Living publication, this award-winning recipe from a country fair takes you back to simpler times with its homemade goodness. Get ready to bake the most delicious, juicy cherry pie you've ever tasted – perfect for summer gatherings or a cozy night in.

Preparo 30 min
Cozimento 55 min
Calorias 2853.7 kcal
Proteína 36g
Avaliação Seja o primeiro
Red Cherry Pie 39

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Red Cherry Pie

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Como fazer Red Cherry Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the cherries, sugar, cornstarch, lemon juice, and almond extract. Gently toss to coat.
  3. Pour the cherry filling into the prepared pie crust.
  4. Top with the second pie crust, crimping the edges to seal. Cut several slits in the top crust to allow steam to escape.
  5. Bake for 50-55 minutes, or until the crust is golden brown and the filling is bubbly.
  6. Let cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

74 g

Sugar

1320g

Fat

170g

Carbs

164g

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Perguntas frequentes

Quanto tempo leva para fazer Red Cherry Pie?

Red Cherry Pie leva cerca de 85 minutos do início ao fim — aproximadamente 30 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Red Cherry Pie?

Red Cherry Pie tem aproximadamente 2853.7 calorias por porção, com cerca de 36 g de proteína, 164 g de carboidratos e 146 g de gordura.

De quais ingredientes preciso para Red Cherry Pie?

Os principais ingredientes de Red Cherry Pie são Tart Cherries, Sugar, Cinnamon, Cornstarch, Butter, Almond Extract. Veja a lista completa com as medidas acima.

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