Snowflake Scones Receita

Melt-in-your-mouth Snowflake Scones! These light and fluffy scones are perfect for a cozy morning with a cup of tea. Made with simple ingredients and a touch of magic, these scones are buttery, flaky, and bursting with flavor. Enjoy them warm with your favorite homemade jam and a pat of butter – pure deliciousness!

Preparo 20 min
Cozimento 30 min
Calorias 178.1 kcal
Proteína 6g
Avaliação Seja o primeiro
Snowflake Scones 109

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Ingredientes para Snowflake Scones

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Como fazer Snowflake Scones

  1. Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1/4 cup granulated sugar, 1 tbsp baking powder, 1/2 tsp salt.
  3. Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  4. In a separate bowl, whisk together 1 large egg and 1/2 cup milk.
  5. Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
  6. Turn the dough out onto a lightly floured surface and gently pat into a 1-inch thick circle.
  7. Use a 2-inch biscuit cutter or a sharp knife to cut out scones. Reroll scraps and cut out more scones.
  8. Place scones onto the prepared baking sheet.
  9. Bake for 12-15 minutes, or until golden brown.
  10. Let cool slightly on a wire rack before serving with butter and jam.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

22g

Fat

8g

Carbs

7g

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Perguntas frequentes

Quanto tempo leva para fazer Snowflake Scones?

Snowflake Scones leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Snowflake Scones?

Snowflake Scones tem aproximadamente 178.1 calorias por porção, com cerca de 6 g de proteína, 7 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para Snowflake Scones?

Os principais ingredientes de Snowflake Scones são All Purpose Flour, Baking Powder, Granulated Sugar, Salt, Margarine, Egg. Veja a lista completa com as medidas acima.

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