Spicy Cranberry Relish Receita

A burst of flavor in just 5 minutes! This no-cook Spicy Cranberry Relish recipe, from Jeanne L. Burke's "Jersey Shore Kitchens" (1982), is a delightful twist on a classic. The unexpected addition of dry mustard adds a surprising kick that perfectly complements poultry and ham. Get ready for a zesty side dish that's incredibly easy to make and perfect for holiday gatherings or weeknight meals.

Preparo 10 min
Cozimento 5 min
Calorias 128.1 kcal
Proteína 0g
Avaliação Seja o primeiro
Spicy Cranberry Relish 64

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Spicy Cranberry Relish

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Como fazer Spicy Cranberry Relish

  1. In a medium bowl, combine 1 (12-ounce) bag fresh cranberries, 1/2 cup granulated sugar, 1/4 cup orange juice, 1/4 cup chopped red onion, 1 tablespoon Dijon mustard, 1 teaspoon dry mustard, and 1/4 teaspoon ground ginger.
  2. Gently stir to ensure all ingredients are well combined.
  3. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. For best results, chill for 2-4 hours.
  4. Serve chilled as a delicious accompaniment to roasted poultry, ham, or your favorite Thanksgiving dishes!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

126g

Fat

0g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Spicy Cranberry Relish?

Spicy Cranberry Relish leva cerca de 15 minutos do início ao fim — aproximadamente 10 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Spicy Cranberry Relish?

Spicy Cranberry Relish tem aproximadamente 128.1 calorias por porção, com cerca de 0 g de proteína, 10 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Spicy Cranberry Relish?

Os principais ingredientes de Spicy Cranberry Relish são Whole Berry Cranberry Sauce, Crushed Pineapple, Nutmeg, Cinnamon, Dry Mustard. Veja a lista completa com as medidas acima.

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