The Dole Whip Receita

Conquer your cravings with this creamy, dreamy homemade Dole Whip recipe! Inspired by the iconic Disney treat, this simple recipe delivers the same refreshing pineapple flavor in under an hour. Perfect for a hot summer day or any occasion that calls for a cool and delicious dessert. No ice cream maker needed!

Preparo 15 min

Cozimento 65 min

Calorias 619.7 kcal

Proteína 4g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para The Dole Whip

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Como fazer The Dole Whip

Combine the pineapple chunks, sugar, and water in a saucepan over medium heat.
Bring the mixture to a simmer, stirring occasionally, until the sugar is dissolved and the pineapple is softened (about 10-15 minutes).
Remove from heat and let the mixture cool completely.
Once cooled, blend the pineapple mixture in a high-speed blender until completely smooth.
In a separate bowl, whip the heavy cream with an electric mixer until stiff peaks form.
Gently fold the whipped cream into the cooled pineapple puree until just combined.
Pour the mixture into a freezer-safe container and freeze for at least 4 hours, or until firm.
Let the Dole Whip sit at room temperature for 5-10 minutes before scooping and serving. Enjoy!