Triple Fudge Cake Receita

Indulge in this decadent Triple Fudge Cake! Quick and easy to make (ready in under an hour!), this intensely chocolatey dessert is perfect for satisfying your chocolate cravings. Get ready for a fudgy, rich experience that's sure to impress.

Preparo 15 min
Cozimento 40 min
Calorias 316.6 kcal
Proteína 10g
Avaliação Seja o primeiro
Triple Fudge Cake 69

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Triple Fudge Cake

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Como fazer Triple Fudge Cake

  1. Prepare pudding mix according to package directions in a large saucepan. Bring to a full, rolling boil.
  2. Remove from heat and immediately stir in the cake mix until just combined. Do not overmix.
  3. Gently fold in the chocolate chips and chopped nuts.
  4. Pour batter into a greased and floured 13x9 inch baking pan.
  5. Bake at 350°F (175°C) for 30-35 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
  6. Let cool completely before frosting (optional) and slicing.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

99g

Fat

26g

Carbs

14g

Perguntas frequentes

Quanto tempo leva para fazer Triple Fudge Cake?

Triple Fudge Cake leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Triple Fudge Cake?

Triple Fudge Cake tem aproximadamente 316.6 calorias por porção, com cerca de 10 g de proteína, 14 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Triple Fudge Cake?

Os principais ingredientes de Triple Fudge Cake são Chocolate Fudge Pudding Mix, Milk, Fudge Cake Mix, Chocolate Chips, Nuts, 3 large eggs. Veja a lista completa com as medidas acima.

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