White Sangria Receita

Escape the ordinary with this vibrant White Sangria! Perfect for warm days and gatherings, this recipe uses the secret of Cook's Illustrated: cheap white wine (or red!) and tons of fresh, juicy fruit for maximum flavor. Get ready for a deliciously easy sangria that's both refreshing and impressive. Includes chilling time!

Preparo 20 min

Cozimento 130 min

Calorias 249.5 kcal

Proteína 2g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para White Sangria

Oranges
Lemon
1/2 cup granulated sugar
1/4 cup triple sec
White Wine

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Como fazer White Sangria

In a large pitcher, combine 1 cup orange slices, 1/2 cup lemon slices, and 1/2 cup granulated sugar. Gently mash the fruit with a wooden spoon for about 1 minute to release juices.
Stir in 1/2 cup orange juice, 1/4 cup triple sec, and 1 bottle (750ml) of chilled white wine (or red wine – it's equally delicious!). Refrigerate for at least 2 hours, or preferably overnight for the best flavor.
Before serving, add ice cubes and stir briskly to evenly distribute the fruit and pulp. Garnish with extra fruit slices if desired.