White Velvet Cutout Cookies Receita

Indulge in the delicate sweetness of these White Velvet Cutout Cookies! A Taste of Home Magazine recipe, these creamy, melt-in-your-mouth cookies are perfect for holiday baking or any special occasion. The recipe features a delightful cream cheese base, rolled out and cut into festive shapes. Finish them off with our creamy white velvet buttercream frosting (recipe #48001, not included here) for an unforgettable treat. Prepare to impress your friends and family with these elegant and delicious cookies!

Preparo 120 min
Cozimento 130 min
Calorias 92.1 kcal
Proteína 1g
Avaliação Seja o primeiro
White Velvet Cutout Cookies 48

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para White Velvet Cutout Cookies

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Como fazer White Velvet Cutout Cookies

  1. Cream together 1 cup (2 sticks) softened butter and 8 ounces of softened cream cheese in a large mixing bowl until light and fluffy.
  2. Add 1 1/2 cups granulated sugar, 2 large egg yolks, and 1 teaspoon vanilla extract. Mix until well combined.
  3. Gradually add 3 1/2 cups all-purpose flour, mixing until just combined. Do not overmix.
  4. Cover the dough and chill in the refrigerator for at least 2 hours, or until firm enough to roll out.
  5. Preheat your oven to 350°F (175°C).
  6. On a lightly floured surface, roll out the chilled dough to 1/4-inch thickness.
  7. Use cookie cutters to cut out 3-inch shapes.
  8. Place the cut-out cookies about 1 inch apart on ungreased baking sheets.
  9. Bake for 10-12 minutes, or until the edges are lightly golden.
  10. Let the cookies cool on the baking sheets for 5 minutes before transferring them.
  11. Carefully remove the cookies to wire racks to cool completely.
  12. Once completely cool, frost with your favorite white velvet buttercream frosting (recipe #48001).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

19g

Fat

16g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer White Velvet Cutout Cookies?

White Velvet Cutout Cookies leva cerca de 250 minutos do início ao fim — aproximadamente 120 minutos de preparo e 130 minutos de cozimento.

Quantas calorias tem White Velvet Cutout Cookies?

White Velvet Cutout Cookies tem aproximadamente 92.1 calorias por porção, com cerca de 1 g de proteína, 3 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para White Velvet Cutout Cookies?

Os principais ingredientes de White Velvet Cutout Cookies são Butter, Cream Cheese, Granulated Sugar, Egg Yolks, Vanilla Extract, All Purpose Flour. Veja a lista completa com as medidas acima.

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