Ingredientes para Wonderful Sweet Potatoes With Pecan Praline Topping
- 3 lbs sweet potatoes
- 1 cup (2 sticks) melted butter
- 2 large eggs
- Sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1/2 cup all-purpose flour
- 3/4 cup packed light brown sugar
- 1 cup pecan halves
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Como fazer Wonderful Sweet Potatoes With Pecan Praline Topping
- Preheat oven to 350°F (175°C).
- In a large bowl, mash 3 lbs sweet potatoes until smooth. Add 1/2 cup (1 stick) melted butter, 2 large eggs, 1 teaspoon vanilla extract, and 1 teaspoon pumpkin pie spice. Mix well to combine.
- Pour the sweet potato mixture into a greased 9x13 inch baking dish.
- In a separate bowl, combine 1/2 cup all-purpose flour, 1/2 cup (1 stick) melted butter, 3/4 cup packed light brown sugar, and 1 cup pecan halves. Mix until crumbly.
- Sprinkle the pecan crumble evenly over the sweet potato mixture.
- Bake for 30-35 minutes, or until the topping is golden brown and the sweet potatoes are heated through.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
146g
Fat
44g
Carbs
16g
