Ingredients for 3 Minute No Bake Cookies
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How to Make 3 Minute No Bake Cookies
- In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup margarine (or butter), 1/2 cup milk, and 1/2 cup unsweetened cocoa powder.
- Bring the mixture to a rolling boil over medium heat, stirring constantly to prevent scorching. This will take approximately 1-2 minutes.
- Once boiling, reduce the heat to low and continue to boil for exactly 3 minutes, stirring continuously.
- Remove the saucepan from the heat and let cool for 5 minutes if using old-fashioned oats (skip this step if using quick-cooking oats).
- Stir in 3 cups quick-cooking oats (or 3 1/2 cups old-fashioned oats) until thoroughly combined.
- Drop rounded tablespoons of the mixture onto waxed paper or parchment paper, leaving space between each cookie.
- Let the cookies stand at room temperature until completely firm (about 30 minutes to 1 hour).
- Store the cookies in an airtight container at room temperature for up to a week.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
45g
Fat
3g
Carbs
5g